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Dr. Mcdougall’s Vegan Soup Vegetable 18 oz.
Vegan Soup, Vegetable. Serving Size: 1 Cup (245 G). Country Of Origin: United States. Nutritional Facts: Energy 41 Kcal, Fat 0.2 G, Carbohydrates 8.16 G, Sugars 1.22 G, Fiber 2 G, Protein 1.63 G, Salt 0.49 G, Vitamin A 0.0003306 G, Vitamin C 0.0039 G, Calcium 0.008 G, Iron 0.00044 G.Filtered Water, Vegetables (Tomatoes, Onions, Carrots, Potatoes, Celery, Peas, Garlic), Lentils, Organic Brown Rice, Natural Flavor, Potato Starch, Spices, Sea Salt, Yeast Extract, Herbs (Parsley, Basil), Organic Cane Sugar, Citric Acid.
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Description
Vegan Soup, Vegetable. Serving Size: 1 Cup (245 G). Country Of Origin: United States. Nutritional Facts: Energy 41 Kcal, Fat 0.2 G, Carbohydrates 8.16 G, Sugars 1.22 G, Fiber 2 G, Protein 1.63 G, Salt 0.49 G, Vitamin A 0.0003306 G, Vitamin C 0.0039 G, Calcium 0.008 G, Iron 0.00044 G.Filtered Water, Vegetables (Tomatoes, Onions, Carrots, Potatoes, Celery, Peas, Garlic), Lentils, Organic Brown Rice, Natural Flavor, Potato Starch, Spices, Sea Salt, Yeast Extract, Herbs (Parsley, Basil), Organic Cane Sugar, Citric Acid.
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